Tom Aikens Cooking

Aikens, Tom

Ouvrage indisponible

Éditeur
Ebury Press
Pages
256
Parution
octobre 2006
Format
Cartonné
Langue
Anglais
Dimensions
252 × 197 × 23 cm
EAN
9780091910013
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  • Résumé

Presents 200 recipes, graded according to difficulty. Organising this book by type of food - vegetable, meat, fish, fruit, bread, dairy - the author, one of the talented chefs creates a variety of recipes, some easy and achievable in minutes; others sophisticated. He shows how to take one basic ingredient and produce a host of different dishes.
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