Sommelier Prep Course, The: An Introduction to the Wines, Beers, and Spirits of the World

Gibson, M.

CHF 46.10
Alerter avant parution Précommander Ajouter au panier Ajouter e-book

Livrable entre 2 et 6 semaines environ

Éditeur
John Wiley & Sons Ltd
Pages
480
Parution
avril 2010
Format
Livre broché
Langue
Anglais
Dimensions
231 × 186 × 24 cm
EAN
9780470283189
  • Résumé

This book includes broad content on wines from around the world, including Old World and New World wines, as well as beer, other fermented beverages such as mead and sake, and every type of spirit available.
Bio de l'auteur
Sommaire / contenu
Nous vous suggérons aussi
Oz Clarke's World of Wine Clarke, Oz CHF 49.90
Mastering the Art of French Cooking: Vol.1 Child, Julia Beck, Simone Bertholle, Louisette
Vino Italiano: Regional Wines of Italy Bastianich, Joseph Lynch, David
The Monk of Mokha Dave Eggers CHF 13.00
Retour en haut de page