Steam Cuisine: Over 100 Quick, Healthy and Delicious Recipes for Your Steamer

Filippelli, Marina

Ouvrage indisponible

Éditeur
Ebury Press
Pages
176
Parution
février 2007
Format
Cartonné
Langue
Anglais
Dimensions
253 × 199 × 18 cm
EAN
9780091914196
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  • Résumé

Steaming is one of the healthiest, simplest and most versatile cooking methods. Steamed food doesn't mean dull food. This work includes over 100 recipes from China and South-East Asia such as Prawn and pork won ton, Scallop and coriander dim sum and Duck rolls with spring onion; and classics like Sticky pecan toffee pudding and Chocolate puddings.
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