Olives and Olive Oil in Health and Disease Prevention

Collectif

Ouvrage indisponible

Éditeur
Academic Press Inc
Pages
1520
Parution
mars 2010
Format
Cartonné
Langue
Anglais
Dimensions
276 × 216 × 61 cm
EAN
9780123744203
  • Résumé

Explores olives and olive oil from general aspects to the level of micro-and micronutrients. This title presents information in three categories: general aspects of olives an olive oils; nutritional, pharmacological and metabolic properties of olives and olive oil; and, specific components of olive oil and their effects on tissue and body systems.
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