Nutritional Assessment

Lee, Robert D. Nieman, David C.

Ouvrage indisponible

Éditeur
McGraw Hill Higher Education
Pages
608
Parution
octobre 2009
Format
Spiral bound
Langue
Anglais
Dimensions
276 × 213 × 22 cm
EAN
9780073375564
  • Résumé

Describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical). This work covers assessment of the hospitalized individual. It is suitable for the nutrition professional working in such areas as public health and community nutrition, corporate health and sports medicine.
Bio de l'auteur
Sommaire / contenu
Retour en haut de page