How to Eat: The Pleasures and Principles of Good Food

Lawson, Nigella

Ouvrage indisponible

Éditeur
Wiley-Blackwell (an imprint of John Wiley & Sons Ltd)
Pages
496
Parution
août 2008
Format
Livre broché
Langue
Anglais
Dimensions
231 × 187 × 30 cm
EAN
9780470173541
  • Résumé

Reveals the authors' secrets for finding pleasure in the simple things we cook and eat every day.
Bio de l'auteur
Sommaire / contenu
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